YARDHA, Sawfa; FADJRI, T Khairul; AHMAD, Aripin; ALFRIDSYAH, Alfridsyah. Effect of “Nutricase” Pencil Box–Based Nutrition on Knowledge and Attitudes Toward Healthy Snacking among Elementary School Students. JAND: Journal of Applied Nutrition and Dietetic, [S. l.], v. 5, n. 2, p. 48–54, 2025. DOI: 10.30867/jand.v5i2.974. Disponível em: https://journal.poltekkesaceh.ac.id/index.php/jand/article/view/974. Acesso em: 1 jan. 2026.