NANDA , S. .; ERWANDI, E. The effects of yellow pumpkin (Cucurbita moschata) substitution on stick acceptance. JAND: Journal of Applied Nutrition and Dietetic, [S. l.], v. 1, n. 1, p. 14–19, 2021. DOI: 10.30867/jand.v1i1.45. Disponível em: https://journal.poltekkesaceh.ac.id/index.php/jand/article/view/45. Acesso em: 18 apr. 2025.