Handayani, Cut Eka, and Nunung Sri Mulyani. 2026. “Effect of Moringa Oleifera Leaf Powder Biscuits on Blood Cholesterol Levels in Patients With Hypercholesterolemia at the Kutablang Community Health Center, Bireuen Regency”. JAND: Journal of Applied Nutrition and Dietetic 6 (1):39-45. https://doi.org/10.30867/jand.v6i1.1402.