Vol. 2 No. 1 (2022): June 2022

Original research

• The Effect of Adding Koro Benguk (Mucuna pruiriens (L). Dc.) on Acceptance and Physical Properties of Ice Cream

  Achsanta Khalqie, Eva Fitriyaningsih

  1-7

  • pdf
  Abstract views: 177 times | PDF downloaded: 39 times

• The Effect of Adding Carrot Puree on Organoleptic and Chemical Properties of Dodol

  Nada Risna Diya, Erwandi Erwandi

  8-14

  • pdf
  Abstract views: 119 times | PDF downloaded: 39 times

• Mixture of Carrot Flour and Brokoli Flour on Acceptance and Nutrients of Nuggets Catfish

  Putri Dirayati, Eva Fitriyaningsih

  15-20

  • pdf
  Abstract views: 99 times | PDF downloaded: 39 times

• The Effect of Nutrition Education Through Media Booklet on Increasing Knowledge, Attitude and Behavior about Anemia on Adolescent Girls in Junior High School Negeri 1 Simpang Tiga Aceh Besar

  Nabila Nabila, Arnisam Arnisam

  21-26

  • pdf
  Abstract views: 102 times | PDF downloaded: 39 times

• Education and Fondness Study: Supplementary Food Provision of Depik (Rasbora tawarensis) and Tempe-Based Nugget Formulas to Toddler Mothers in Bener Mulie Village, Wih Pesam District, Bener Meriah Regency

  Nafisah Salsabillah Syah Putri, Saiful Bakri

  27-34

  • pdf
  Abstract views: 76 times | PDF downloaded: 39 times

• The Effectiveness of Nutrition Counseling using Leaflets and Videos to Increase Adolescents’ Knowledge About Fast Food at Dayah Jeumala Ama Lueng Putu Boarding School

  Rara Miftahul Jannah Jannah, Teuku Jamni

  35-40

  • pdf
  Abstract views: 67 times | PDF downloaded: 39 times

• The Effect of Purple Yam (Dioscorea alata) and Crookneck pumpkin (Cucurbita moschata) Substitution on Organoleptic and Chemical Properties of Dodol

  Danna Oksadilla, Rachmawati Rachmawati; Dini Junita

  41-51

  • pdf
  Abstract views: 111 times | PDF downloaded: 39 times

• The Effect of Muntingia calabura (Kersen) Leaf Decoction as an Antidiabetic on Blood Sugar Levels Among Type II Diabetes Mellitus Patients

  Ika Melina, Silvia Wagustina

  52-57

  • pdf
  Abstract views: 85 times | PDF downloaded: 39 times